Da Arturo, Antica Trattoria

Five of us went to dinner on a warm Wednesday evening in July… “Da Arturo Antica trattoria dal 1929,” and I was expecting a classic old restaurant that hadn’t been renovated since the 1960s. Instead, graffiti and street art blend into an elegant, modern setting. Beautiful. Some order appetizers and first courses, others first courses and second courses: generous portions, well-balanced dishes, well-made, and very fresh fish. The dessert was not bad, but not laudable. The bill was fair. I recommend the mixed appetizer, so you can try a bit of everything (marinated octopus, schie (scallop shellfish) on polenta, calamari salad, sardines and shrimp in saor, mantis shrimp).

A place with a long history behind it that I discovered almost by chance. The environment has a touch of refinement in the interior and also has an area with outdoor tables. The fish dishes are made with care, with fresh and quality products. The service is up to par. Portions are on the generous side. The prices: an appetizer, two first courses, a second course, all fish, two waters, a glass of wine, coffee, liqueur and cover charge for 69 euros. The parking is across the street, next to the gas station. I recommend the place

The seafood is very delicious with a delicate taste. The staff were very friendly.

Last night, I ate at this restaurant. A beautiful place with attention to detail, the staff makes you feel like you've known each other forever. They recommend dishes off the menu, excellent, quality food. We come from Ferrara, I wanted to try their eel and as I told the owner: it has nothing to envy of the one I eat in Ferrara. Congratulations again, we will be back more than happy to.

I liked everything...) A small, intimate restaurant with fish cuisine... Service is not fast, but ok... Prices are not cheap, but also ok... As for the dishes themselves, I recommend them...well, their cuisine is definitely super...) And, as I understand it, you should definitely book a table... The establishment is interesting to me and authentic...purely Italian restaurant format...)

A must for seafood in Selvazzano. Recommended. Filippo and Samantha are as friendly and helpful as they are excellent chefs! The fish... Very fresh and excellent!

A pleasant dinner at this unfamiliar seafood restaurant on the outskirts of Padua... From the outside, it seems rather anonymous... but the real surprise is inside: a modern and sophisticated atmosphere with vintage touches (the Piaggio Vespa), artwork on the walls, and bright spaces. A large, multipurpose summer/winter room with a wood-beamed ceiling. The food: very good seafood dishes, excellent value, prompt and courteous service—no small feat these days... Good still white house wine, pleasant atmosphere. Suitable for all ages, including families. Parking outside the restaurant, with limited spaces. Across the street, there's a larger free parking lot... I'll be back...